- Claypit Hill, Happy Hollow, and Loker elementary schools
- Available daily as entrees, in addition to the optional entrees listed for each day below:
- Grilled chicken salad plate
- Toasted cheese sandwich
- Sunbutter & jelly sandwich
- Monday, Oct. 28: Mozzarella sticks/sauce, California-blend veggies, apple sauce
- Tuesday, Oct. 29: Bagel lunch, raisins
- Wednesday, Oct. 30: Breaded chicken patty on whole wheat roll, crinkle -ut fries, chickpeas., peaches
- Thursday, Oct. 31: Taco meal, pears
- Friday, Nov. 1: Stuffed crust pizza, fresh garden salad, pears
- Available daily as entrees, in addition to the optional entrees listed for each day below:
- Wayland Middle School
- Monday, Oct. 28: Mozzarella sticks/sauce, corn, mandarin oranges
- Tuesday, Oct. 29: Ham & cheese croissant OR cheese croissant, roasted vegetable medley, pears
- Wednesday, Oct. 30: Breaded chicken patty on whole wheat roll, crinkle-cut fries, farmer’s garden salad, peaches
- Thursday, Oct. 31: Nacho meal, corn, apple slices
- Friday, Nov. 1: Stuffed crust pizza, fresh garden salad, pears
- Wayland High School
- Monday, Oct. 28: Egg McWarrior, sweet potato fries, black bean & corn salad, pears
- Tuesday, Oct. 29: Pulled-pork sandwich, potato smiles, peaches
- Wednesday, Oct. 30: French toast sticks with chicken sausages OR French toast sticks, OR chicken sausages, syrup cup, spinach salad, orange halves
- Thursday, Oct. 31: Homemade pizza, fresh garden salad, fresh local apple
- Friday, Nov. 1: Chicken parmesan sandwich on whole wheat roll, crinkle-cut fries, apple slices